Description
Warm, sweet, comforting, and oh-so-wonderful
Ingredients
Scale
- 2 cups water
- 1 tsp whole cloves
- 3 cinnamon sticks
- 3 allspice
- 4 whole cardamom
- 1/2 tsp pure vanilla extract
- 1 1/2 Tbsp rooibos tea (or 4 tea bags)
- Honey or sugar to taste
- 1 cup milk, warmed and frothed
- Raw sugar for garnish
Instructions
- Simmer the cloves, cinnamon, cardamom, and allspice in water for 15 minutes
- Add tea and simmer another 2 minutes before removing from heat, then allow to steep 10 minutes
- Add vanilla and sweetener to taste (I use 1 tsp of honey or maple syrup, or 1/2 tsp monkfruit sugar substitute)
- Warm and froth milk, then filter tea
- Fill each cup halfway with tea, then using a spoon to hold back the foam, pour in warm milk
- Top with milk foam and garnish with raw sugar
- Serves 4, or 2, or 1 — depending on the size of your mug 😂