One of the coolest things is reaching that stage in life when your children become your friends. Parents no longer need to constantly be teaching their kids, but can instead learn a few things from them.
Gluten Free
Granola – Gluten Free
I am not a Hobbit – I’m too tall for that, and my feet aren’t hairy – but I do like Breakfast. And Second Breakfast. In fact, if I had time, Third Breakfast would be my favourite meal of the day.
Salmon with Dill Sauce
While visiting my sister in Alaska a few years ago, we stopped at Ship Creek to throw in a line on our way to the airport to catch our flight home. The last thing we expected was to hear a shaky and excited “Fish On!” coming from my husband.
Loaded Lasagna
After my husband’s car accident, we were blessed by many wonderful meals delivered by friends.
Gluten Free Sandwich Bread
I love bread. Good bread. Don’t bother wasting my time with store-bought, wimpy, disgusting bread. I want it homemade!
Cheesy Pizza – Gluten Free!
It’s Friday night. What does that mean to you??? In our family, it usually means pizza and a movie.
Fresh Citrus Salad
Winter can be a brutal time – shivering, fighting colds, not enough exercise and fresh air, and the teasing thaws that cause us to dream of springtime. One blessing of winter is that citrus fruit is in season!
Senegalese Chicken Curry
A few years back, my son and I spent 2 weeks in Dakar, Senegal in West Africa. We had the incredible opportunity to visit friends who lived and worked there as missionaries.
Perfect Brown Rice
Brown rice is a staple in our family. It is such a great base for many foods, especially ethnic dishes. Just think of the curries, gumbos, teriyaki and stir fry dishes that taste best snuggled on a bed of brown rice.
Seafood Bisque
I love soup. That’s probably something I learned from my father, who could eat soup for every meal, all year long.
