Icelandic Cioppino – a hearty international seafood chowder

Some people travel for work. I work, so that I can travel. So far, I have managed to see about 30 countries on four continents. But of course, some countries get visited over, and over, and over again. Sweden, I am talking to you! 😊 I try to not travel like a tourist, but prefer … Read more Icelandic Cioppino – a hearty international seafood chowder

Mint Chip Meringues

My mom was the master of frugality. We lived on a shoestring during the year so that we could travel during the summer. We had amazing adventures on school teacher savings! Even though Mom did not enjoy cooking, and I grew up during the 60’s and 70’s when processed foods were pushed on families, we … Read more Mint Chip Meringues

Gluten Free Toffee Bars

Some times using recipes from generations ago result in simple delights. I have often heard that sugar cookies are the most uncomplicated and basic cookie, but I’ve only made them from scratch once. They were an epic failure — dry, crumbly, tasteless, and basically unappetizing. And using gluten free flour just made the disaster more … Read more Gluten Free Toffee Bars

Lemon Curd

This past summer my Swedish parents both turned 90 years old. They had “adopted” me 40 years ago while I was living in Sweden and attending graduate school. I return almost yearly to visit them, and count it a huge honor to be part of their family. In preparation for their birthday celebration, I was … Read more Lemon Curd

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