‘Tis the season — for cosy sweaters, lighting candles, wearing slippers, and inviting friends over. Long, dark evenings aren’t nearly as depressing when surrounded by family and friends. Pull out a puzzle or board game, pour something tasty to drink, and share a delicious meal that was made in advance so you don’t miss a minute of the fun.
Month: February 2018
Body Butter
This looks good enough to eat! Every ingredient is food-quality so it’s safe, but it would probably taste pretty disgusting. You will be much happier if you just rub it into your hands, face, and all over your body.
Pulled Beef, Beer, and Roasted Garlic Sandwiches
Every once in a while something from my kitchen doesn’t turn out very well. A flop. Disaster. Epic failure. At those times, inevitably, one of my kids says, “You should have followed a recipe, Mom”. I did! It just wasn’t a very good recipe! But in reality, recipes are just guidelines. I seldom follow them exactly, but alter them to match the ingredients I have on hand, or according to my instinct of what will taste great.
Creamy Mexican Chicken
I love playing in the band at church. The talent on the platform each Sunday is enough to blow my mind, and we have a blast together. The only drawback is the crazy-early rehearsals.
Midwestern Teriyaki Chicken
Maybe Midwesterners have a reputation for bland food, but it’s totally not the truth. We love spicy food! This is not a Japanese teriyaki because I don’t usually have “sake” or “mirin” in the house. But there’s always Svedka vodka!
Oven Roasted Herbed Potatoes
There is something special about red potatoes. I’m not exactly sure why, but it probably has to do with the many summers I spent in Sweden eating this staple.
Easy Honey Glazed Chicken Thighs
In all honesty, EASY doesn’t matter if it doesn’t taste amazing! Period.