This was one of those crazy, fun, exhausting, wonderful weekends. My younger sister has been visiting from Alaska, and we were able to get much of the family together. Great food, lots of laughter, and a game of extreme four-square rounded off the day. 🙂
Month: March 2016
Tuscan Fennel Minestrone
Here it is — the day before Holy Week begins, and as a church musician, I am swamped, but loving every minute of the season. Even though we aren’t getting a blizzard – and all the snow/ice is gone – it’s still a perfect day for SOUP!
Herbed Chicken with Maple and Irish Whiskey Glaze
Oh yeah! This chicken has it all! The three S’s — Sweet. Savoury. Spicy. And to top it off, it’s darned delicious! Glazed with maple syrup and Irish whiskey, it even has won the approval of an incomprehensibly lovely Italian!
Perfect Irish Coffee
A person doesn’t have to be Irish to love Irish coffee. And it doesn’t have to be St. Patrick’s Day to drink Irish coffee. In fact, one of the best cups of Irish coffee I’ve ever had was in Scotland. Another in Park City, Utah. And the other in my small-town Minnesota living room.
